Homemade dog vegetable buns

The dog food on the market contains various additives without hygiene standards, which causes some concern about how much dogs should eat. Imported food is somewhat hard to buy, so making it yourself is more reassuring. The vegetable mix can be adjusted or replaced. Before using new ingredients, be sure to check if dogs can eat them! Some vegetables are not suitable for dogs! Kelp, purple sweet potato, broccoli (detailed introduction) can be added to help dogs!

Suitable pets: Dogs

Ingredients preparation:

Beef

500g

Chicken breast

2000g

Purple cabbage

1 piece

Green cabbage

2 pieces

Carrot

2 pieces

Eggs

3 pieces

Fine cornmeal

1500g

Soybean flour

500g

Cooking oil

a little

Steps:

1. Wash all the vegetables and meat, cut them into small pieces, and put them in a blender to crush. If too much, crush in batches;

2. Mix the crushed meat with cornmeal and soybean flour evenly, break eggs into the mixture, add a little cooking oil, and stir well;

3. Shape the prepared filling into balls of equal size, steam in a steamer 30 minutes, let cool, then it’s ready to serve to your dog!

Warm tips:

1. This recipe can be fed to dogs long-term. You can make a larger batch at once and freeze it in the refrigerator. When eating, just heat it in the microwave;

2. Dogs actually can eat a small amount of salt, so to make the food tastier, you can add a tiny bit of salt.