Dear, I’m glad to answer you. Dear, yes you can, pig liver has heat-clearing effects and can be eaten more in summer. Usually, drink more water to promote digestion and absorption of pig liver, wishing you good pregnancy.
Dear mom, you can eat it at this time, pig liver nourishes the blood. When I was anemic, the doctor told me to eat more pig liver, but I had some trouble with the taste of pig liver.
When I was pregnant, I heard experts introduce it. Animal organs need to be supplemented. If you have anemia later, you also need to eat it, but not too much, basically once a week.
Yes, eating pig liver supplements iron, especially at five months, to prevent anemia, eating pig liver is good. Unless you have a special constitution and your doctor says you can't eat it.